Capsicum (Red Pepper/Paprika)

With its fire and sweetness, the „Spanish Pepper“ is just as enticing in salads as in any kitchen spice rack.

Chard with Vegetables

The humble Chard has long been overshadowed by spinach. Enough! This fine-tasting, versatile veggie is winning legions of Fine Dining and Gourmet fans.


„Those who don’t like wine, women, and songs, remain a fool their whole life long“!

(Martin Luther)

Water Fairy

„He who jumps into a sea of cold water, jumps into a sea of possibilities“

(Finnish folk saying)


Melons, along with pumpkins, are both of the berry family. A light and sweet summer treat. An ideal accompaniment to Finger Food, Cocktails, and summer-y punches.


„Like the fish of the deep, search out and seek the good. Who would have thought that fish were surprisingly passionate?“

Leek with Radicchio Leavs

Leek is an all-rounder! We think of leek as a trendy young vegetable! No longer the salad or vegetable poor relation, watch it strut its elegant stuff in a new and lively way.


Some say the Lobster is a bummer – if you enjoy him at all! A little bite for little gums! But enjoy our Lobster in full magnificence as eye-candy at your next event.

Cherry Blossom

The cherry blossom is a Japanese cultural symbol of fleeting and transient beauty. Spring brings the „Hanami“ or Cherry Blossom Festival to mind, whose trees only bloom and reveal their full rosy-red beauty for a few days a year


Pineapple – queen of exotic fruits. Columbus - secret sweet treasure from South America, the best ingredient for a white rum or a wonderful Pina Colada